Barbar’s Granola

Toasty, sweet, crispy, and a hint of tart mixed in, this is Jordan’s favorite granola. Since granola is so expensive, we set-out to make it from scratch, saving about $10 per batch. It’s the perfect granola. Quick background about where this recipe came from, and how it’s used When we were first married, we were […]

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Cilantro-Lime Rice

Who knew something so simple could taste so freakin’ amazing?!  Never again will Mexican restaurants pass any kind of rice test with us. Yeah, that means YOU Chipotle, with your fake limey rice that has NUTHIN’ on this. Eat this, baby. Yeah. I told ’em. Print Cilantro-Lime Rice Course Side Dish Cuisine Barbar, Mexican Prep Time […]

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